save Redbones

55 Chester St, Somerville, MA | Map it  

02144 42.394946 -71.122451

(617) 628-2200 | View Website

  • Hours

    Lunch daily at 11:30am (Noon on Sundays) Dinner 4pm-10:30pm Fri-Sat 4pm-11pm
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makeroftoys

Member since Dec, 2008 View Profile
2Reviews
0Photos
Joined 4 years ago
5.0
May 27, 2011

The Best!!!!!!!. I moved away from the Boston area a few years ago. The only restaurant I have not been able to duplicate in my new home (or get out of my mind)... is Redbones. RB does BBQ right. Arkansas and Baby Back!!!!!

I miss you Redbones!!

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Henrietta26

Member since Nov, 2010 View Profile
3Reviews
0Photos
Joined 2 years ago
4.0
November 11, 2010

$50 gift certificate to Redbones? Hell yeah!!!. Redbones is awesome. By far and away the best BBQ place in the area. Wanted to share this gift cert I found. All you need to do is 'Like' them on Facebook and then tell them your favorite BBQ place. Check it out:

www.bit.ly/b88EOJ

How great is that?!?!

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Smacww

Member since May, 2010 View Profile
2Reviews
0Photos
Joined 2 years ago
4.0
May 23, 2010

RedBones - the side dishes are the best. Seeing as there's 72 reviews already up here, it's not as though we NEED another one... but I just wanted to say that I was there last night and the service was impeccable. Friendly, courteous, and timely. Had the chicken sandwich - hit the spot perfectly at 11:45. But the best thing about RedBones are the sides. Last night my meal came with mashed potatoes and black beans... amazing. Another side dish to try is the collard greens.

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Allie Beau

Member since Apr, 2010 View Profile
9Reviews
2Photos
Joined 2 years ago
5.0
April 26, 2010

Am I a "Regular" Yet?. I think my boyfriend is still pretty miffed that I waited almost a solid year of him living in Medford before the words, "You know where we should go? ...Redbones" came tumbling out of my mouth. A solid twelve months of Regina's at Station Landing, the J Tree in Davis, and all our usual downtown spots for lunch or dinner...and I had never so much as thought to bring my favorite scruffy hippy to what he would later deem "Heaven".

I'm a touch of a beer snob, and so is he. I also tend to spend the bulk of my negligible income on important things like rent, vodka, flip flops and premium cable. So it is no wonder why I absolutely LOVE me some Redbones.

The beer list is extensive and always changing. The fact that the staff can keep up with the various brews and be able to help you find one--and then find it themselves on the tap tower despite all the taps being unlabeled, carved wood--is mind blowing.

And then, of course, there's the food.

The cheap, delicious, most comforting of comfort foods. The pulled pork sandwich makes me happy I stopped the whole "I don't eat pigs cause they're as smart as dogs" tangent I went on for a year or so. Brain capacity aside, dear Piggy, you are effing delicious when slow cooked.

I also highly, highly recommend the mac and cheese (my boyfriend said he wanted to "put it down his pants". That's a good thing. I swear), the RIBS, the hush puppies, the fried pickles, the buffalo scallops, the BBQ hash...

I could continue, but you get the point. You could drunkenly throw a dart at this menu to choose and would probably love what you got.

And finally, must give a particular nod to the staff. I worked service industry for so long that I feel I must acknowledge when people go above and beyond to be accommodating, interested and funny. This has consistently been the case every time at Redbones.

See ya next Saturday.

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romilbm

Member since Apr, 2010 View Profile
1Review
0Photos
Joined 2 years ago
4.0
April 19, 2010

Nice Restaurant. On my qst visit to boston i tried a few other restaurants....and then i tried this one... was gr8

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BostonDiner

Member since Feb, 2009 View Profile
12Reviews
0Photos
Joined 3 years ago
5.0
June 19, 2009

The Best BBQ in Boston!. I was first introduced to Redbones in the spring of 2007 even though I've been a resident since 2003. I have never been disappointed! the pulled pork is amazing and i've tried almost all the rib types and you can't go wrong. I like how they will gladly bring you all 4 types of sauce from sweet to Crying your eyes out HOT!!! i wasnt a huge fan of the Hush Puppies (fried cornbread) but thats just a personal thing. They have a great drink menu too. The only thing I was disappointed with was the bloody mary. all the other drinks are fabulous! they have a lengthy beer menu as well. the portions are huge and its hard to decide on just one. I highly recommend doing it family style if you like the people you're with! that way you can sample a little bit of everything.

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TheReviewa

Member since Oct, 2008 View Profile
11Reviews
0Photos
Joined 4 years ago
4.0
October 18, 2008

Good BBQ, average sides. This place knows how to BBQ. If you're form the south, don't expect anything special, but for the NE crowd, it's good stuff for sure. Cheap booze, good food and a cool atmosphere too. Try the pulled pork or the St. Louis ribs. Cornbread is a must, but most sides leave somehting to be desireed. No doubt, this place will leave some extra coin in the pocket though. Sandwiches and such start around $7.00 and there is at least one $2.50 beer on the menu.

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jaylaurino

Member since Oct, 2004 View Profile
89Reviews
0Photos
Joined 8 years ago
1.0
October 10, 2008

soggy bbq , not good. this place has the rep as a good bbq joint , and i dont know why! soggy and dry at the same time the ribs are not very good , i guess if you just drink a lot of beer you cant tell the the food is tastless and nasty, but i have to give the credit for there pecan pie! it is outstanding!! so just go foe a beer and some pie!

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artrox

Member since Jun, 2008 View Profile
1Review
0Photos
Joined 4 years ago
1.0
June 15, 2008

AWFUL FOOD!. WAY OVER-RATED...I don't know why people rave about ANY of the food here, but it must be because they like 'blah food' instead of 'soul food'. it's too bad because they are located in a good spot--Boston definitely needs better bbq places!

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eoheger

Member since Jun, 2007 View Profile
3Reviews
0Photos
Joined 5 years ago
1.0
June 06, 2008

Not a place if you want BBQ. First off, let me say that the staff and the atmosphere there is great. BUT, if you are looking for BBQ, even quasi-BBQ, steer clear. I know a lot of people from NE love this place but that's because the bar has been set low when it comes to BBQ standards. YES, there portions are big but that doesn't matter when you can't get past 3 bites. YES, they have a variety of sauces but they are all HORRID.

Good things: Okra (yeah, I'm from the south, can you tell), the beer selection, the staff, and the atmosphere. It's a great place to have a few drinks!!!

Bad: The dried up substance they try to pass for BBQ and the runny things they call sauces.

There should be a law that bans people from claiming to serve BBQ without meeting certain standards (like with wine).

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