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700 Cannery Row # O
Menu for Fish Hopper
Grilled Arti Choke
castroville artichoke, marinated in balsamic vinaigrette, grilled and served with roasted garlic aioli.
Crab C Akes
served with mango chili sauce and red pepper aioli.
Crispy Fried C Alamari
tender monterey calamari dusted in seasoned flour and deep-fried to golden brown. served with tartar sauce, cocktail sauce and lemon.
Crispy Co Conut Prawns
served with a zesty apricot sauce.
Sauteed Prawns, Scallops & Big Sur Mushrooms
sauteed in a white wine butter sauce, served with garlic bread.
grilled artichoke, crab cake, calamari and garlic bread. definitely a taste of monterey.
Clams And Mussels Bordel Aise
(request for all clams or all mussels will be accepted at the same price.) steamed clams and mussels sauteed with white wine, garlic, tomatoes, butter and herbs.
Cup - 5.95
Bowl - 11.95
Breaded Bowl - 12.95
Jumbo Prawn Co Cktail
Dungeness Cr Ab Co Cktail
1/2 Dozen Oysters On The Half Shell
Bay Shrimp Co Cktail
3 oysters, 3 jumbo prawn cocktail and 12 dungeness crab
Small Caesar Salad
Mixed Green Salad
with bleu cheese, fresh tomatoes & bacon bits.
Sesame Ahi Tuna & Coconut Prawns Salad
mixed island greens, mango, avocado, papaya & sweet chili vinaigrette.
Seafood Louie Salad
dungeness crab meat, chilled prawns and bay shrimp served over mixed green salad with avocado, mango, papaya and 1000 island dressing.
Add Broiled Salmon For - 8.00
Grilled Prawns For - 8.00
Or Chicken For - 6.00
tender hearts of romaine, tossed in a caesar dressing, topped with fresh grated parmesan cheese and homemade croutons.
Spinach Salad With Cajun Jum Bo Prawns
Add Clam Chowder Or House Salad To Any Entree For - 5.95
cucumber, onion, tomatoes, bacon bits, eggs and balsamic vinaigrette.
Fresh From The Hopper
Add Clam Chowder Or House Salad To Any Entree For $5.95
fresh filets breaded and grilled. topped with diced tomatoes and light basil sauce. served with garlic mashed potatoes and seasonal vegetables.
Cajun Mahi Mahi
served with rice, seasonal vegetables and fresh tomato salsa.
herb-crusted grilled salmon. served with sauteed spinach and garlic mashed potatoes.
Macadamia Crusted Tilapia
served with rice, papaya mango relish, seasonal vegetables and ginger lime sauce.
served with garlic mashed potatoes, seasonal vegetables, sauteed spinach and lemon caper herb sauce.
Roasted Halibut & Prawns
served with seasonal vegetables, garlic mashed potatoes and lemon basil sauce.
Sesame Crusted Or Bl Ackened Rare Ahi Tuna
served with seasonal vegetables, rice and ponzu sauce.
Crab Crusted Sea B Ass
grilled and served over garlic mashed potatoes, sauteed spinach, and topped with lemon caper sauce.
Scallop & Prawn Scampi
scallops and prawns, sauteed with mushrooms, tomatoes and green onions. served in a puff pastry shell.
Seafood Pasta Monterey
sauteed fresh fish, scallops, and prawns with artichoke hearts, baby spinach, tomatoes, and fresh herbs in an olive oil garlic sauce, over linguine pasta.
California Crab Alfredo Pasta
crab meat sauteed in a rich cream sauce with tomato, green onion and parmesan cheese, served over penne pasta.
The Ultimate Seafood Pasta
lobster meat, scallops, prawns and crab meat sauteed in an asiago cheese cream sauce. served over fresh spinach fettuccini pasta.
Linguine Pasta Isabella
jumbo scallops, shrimp, clam meat sauteed with green onion and tomatoes in a rich cream sauce.
Stuffed Jumbo Prawn Pasta
jumbo prawns stuffed with crab meat, served over angel hair pasta with sauteed portabella mushroom, spinach and tomato.
Crab Ravioli With Prawns And Scallops
served in a lobster cream sauce with baby spinach and garlic bread.
Add Prawns Or Chicken For - 6.00
Cajun Salmon For - 8.00
fettuccine pasta, tossed with a roasted garlic cream sauce.
with vegetables in a light tomato pesto sauce.
Hopper Fries It Up
Fish And Chips
pacific cod, crispy battered, served with french fries and tartar sauce.
Crispy C Alamari
tender monterey calamari lightly seasoned. served with french fries, a side of tartar sauce and cocktail sauce.
Shrimp Trio Platter
crispy coconut prawns, broiled prawns and crab stuffed prawns. served with french fries and vegetables.
fresh dungeness crab, scallops, prawns, clams, mussels and fresh fish slowly simmered in a light marinara sauce. accompanied by garlic bread.
Surf And Turf
broiled lobster and filet mignon served with seasonal vegetables and choice of baked potato or garlic mashed potatoes.
Prime Rib And Lobster Tail
served with garlic mashed potatoes and seasonal vegetables.
Hopper Crab And Lobster Platters
Served With Steamed Rice And Seasonal Vegetables.
Half Dungeness Crab
Whole Dungeness Crab
with drawn butter.
10 Oz. Lobster Tail
with drawn butter.
1 Lb. King Crab Legs
sauteed in garlic butter wine sauce.
chicken breast with sauteed portabella mushrooms, baby artichoke hearts, tomato, basil and garlic. served with rice and seasonal vegetables.
Certified Angus Beef Brand
charbroiled in our 1200 broiler. entrees include seasonal vegetables, choice of baked potato, garlic mashed potatoes, or rice.
Filet Mignon 10 Oz
finished with garlic herb butter.
Maple Soy Marinated Skirt Steak
served with fresh vegetables.
Big Porterhouse Steak 22 Oz
with sauteed mushrooms.
New York Steak 14 Oz
topped with garlic herb butter.
Prime Top Sirloin 10 Oz
cooked to perfection.
Tomahawk Bone In Ribeye Steak 18 Oz.
topped with garlic herb butter.
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