Menu for Fleming's Prime Steakhouse & Wine Bar

Menu
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Currently at Flemings

Appetizers‎

8.95 French Onion Soup Baked with gruyère and parmesan cheeses

11.50 Roasted Mushroom Ravioli Portobello and shiitake mushrooms, porcini butter sauce

10.50 Baked Brie In puff pastry,‎ candied walnuts and sliced gala apples

13.95 Tenderloin Carpaccio Caper creole mustard sauce and red onion

13.50 Sweet Chile Calamari Lightly breaded and tossed with sweet chile sauce

13.95 Wicked Cajun Barbecue Shrimp Marinated with a flair of garlic and spices

14.50 Shrimp Cocktail Jumbo shrimp, chipotle horseradish cocktail sauce

13.95 Braised Short Ribs of Beef Cabernet butter sauce, fresh horseradish slaw

15.50 Jumbo Lump Crab Cakes Roasted red pepper and lime butter sauce

2.00 Chilled Seafood Tower Lobster, shrimp, crab and seasonal selections with traditional accompaniments

Small Plates

18.50 Sliced Filet Mignon On shiitake risotto, chili oil, drizzled with porcini butter

15.95 Jumbo Shrimp Scampi Skewers Chimichurri dipping sauce, avocado citrus salad

19.50 New Zealand Petite Lamb Chops Pistachio-mint pesto, “f17” sauce, polenta fries

15.50 Seared Ahi Tuna On a fresh vegetable salad with spicy mustard sauce

18.95 New Bedford Scallops Meyer lemon-honey glaze,‎ carrots, green beans, asparagus

17.95 Filet Mignon Skewers Gorgonzola-bacon fondue, mozzarella and sweet tomato salad

22.50 Fleming's Lobster Tempura Soy-ginger dipping sauce, arugula, jicama and apple salad

Salads

7.95 Fleming's Salad Candied walnuts, dried cranberries, tomatoes, onions and croutons

8.50 The Wedge Crisp iceberg lettuce, grape tomatoes, red onions and blue cheese

8.95 Fresh Mozzarella & Sweet Tomato Drizzled with balsamic vinegar, olive oil, fresh basil

7.95 Classic Caesar Hearts of romaine, parmesan, croutons baked with whole grain mustard

Prime Rib Dinner‎

37.95 Available on Sundays Served with a trio of sauces, includes your choice of the wedge, fleming’s or caesar salad, one side dish & dessert Options: Wedge, Fleming’s, Caesar salad

39.95 Main Filet Mignon

36.95 Petite Filet Mignon

33.95 Lite Filet Mignon Served with Fleming’s potatoes

42.95 Prime Ribeye

46.50 Prime Bone-in Ribeye

41.95 Prime New York Strip

New Classic

38.95 Porcini Rubbed Filet Mignon Center cut, grilled asparagus spears, gorgonzola cream sauce

40.95 Peppercorn Steak Prime New York strip, cracked black and white peppercorns, proprietary “f17” steak sauce on the side

30.95 Double Thick Pork Rib Chop Julienne of apples and jicama, apple cider and creole mustard glaze

28.50 Double Breast of Chicken Baked with white wine, mushroom, leek and thyme sauce

26.95 Steakhouse Cobb Salad Filet mignon or north atlantic lobster blue cheese, bacon, avocado, egg and tomato, tarragon ranch or red onion balsamic vinaigrette dressing Options: Filet mignon, North atlantic lobster blue cheese, Bacon, Avocado, Egg and tomato, Tarragon ranch, Red onion balsamic vinaigrette dressing

Seafood

30.95 Barbecue Scottish Salmon Fillet Slow roasted mushroom salad, barbecue glaze

27.50 Shrimp Scampi Summer squash vermicelli, lemon-garlic butter sauce

Alaskan King Crab Legs With drawn butter market

North Atlantic Lobster Tails With drawn butter‎ market

Sides‎

8.50 Fleming's Potatoes Our house specialty‎ with cream, jalapeños and cheddar cheese

7.50 Baked Potato Plain or loaded‎ Options: Plain, Loaded

6.95 Mashed Potatoes Blue cheese, parmesan peppercorn or roasted garlic Options: Blue cheese, Parmesan peppercorn, Roasted garlic

8.50 Half and Half Double cut shoestring fries and our signature onion rings

7.95 Chipotle Cheddar Macaroni & Cheese

8.50 Sautéed Mushrooms

7.50 Sautéed or Creamed Sweet Corn Options: Sautéed, Creamed

7.50 Sautéed or Creamed Spinach Options: Sautéed, Creamed

7.95 Sautéed French Green Beans

8.95 Grilled High Country Asparagus

Currently at Flemings

5 for 6 Till 7‎

5 for Cocktails

Manhattan, Jim Beam Bourbon

Vintage Vodka Martini, Svedka Vodka

Ruby Slipper, Mas Fi Cava, Cointreau

Clear Cosmo, Smirnoff Vodka

Stoli Bombshell, Stoli Vanil Vodka

5 Wines by the Glass

Chardonnay, Canyon Road, California

Pinot Noir, Angeline, California

Red Blend, Colby Red, California

Shiraz, Morse Code, Australia

Cabernet, Paripaso, California

5 Appetizers

Jumbo Shrimp Cocktail

Sweet Chile Calamari

Roasted Mushroom Ravioli

Tenderloin Carpaccio

Wicked Cajun Barbecue Shrimp

The Prime Burger, Cheese and Bacon