8.95Chicken MakhaniMakhani chef’s special recipe. Makhani is a mild creamy sauce that originated in delhi. Makhani is made by heating & mixing butter, tomato puree, & various spices (cumin, cloves, cinnamon, coriander, & fenugreek) & finished w/ cream.Options:
Brown rice (+0.75)
8.95Tandoori ChickenChicken leg & thigh pieces are marinated overnight in yogurt w/ herbs & spices & cooked on skewers.Options:
Brown rice (+0.75)
8.95Chicken CurryThe traditional exotic curry sauce prepared w/ onions, turmeric, coconut, poppy seeds, fresh herbs & chef’s blend of spices. Finished w/ a hint of yogurt.Options:
Brown rice (+0.75)
8.95Chicken VindalooVindaloo is an extra spiced curry dish from the region of goa. Cooked w/ potatoes, coconut, poppy seeds, & yogurt in a tangy spiced sauce.Options:
Brown rice (+0.75)
8.95Beef VindalooVindaloo is an extra spiced curry dish from the region of goa. Cooked w/ potatoes, coconut, poppy seeds, & yogurt in a tangy spiced sauce.Options:
Brown rice (+0.75)
Vegetable MasalaDw, sr. mixed vegetables cooked w/ spices fresh tomatoes, onions, & cream in a chef’s special sauce.Options:
Small (8.95)
, Regular (11.95)
, Brown basmati rice (+0.75)
, Vegetables (+1.00)
11.95Aloo MutterBr. Potatoes & green peas cooked in curry & indian spices, finished w/ cream.Options:
Brown basmati rice (+0.75)
, Vegetables (+1.00)
11.95Baingan BhartaBr. Eggplant roasted in tandoor & pureed cooked w/ fresh tomatoes, green peas, onions, spices & finished w/ cream.Options:
Brown basmati rice (+0.75)
, Vegetables (+1.00)
11.95Paneer MakhaniSr. homemade cottage cheese cooked w/ cashews & raisins in a rich tomato based creamy, buttery smooth sauce, finished w/ fenugreek leaves.Options:
Brown basmati rice (+0.75)
, Vegetables (+1.00)
12.50Shahi PaneerDw, sr. homemade cottage cheese cooked w/ fresh tomatoes, onions, cashews & cream in a chef’s special sauce.Options:
Brown basmati rice (+0.75)
, Vegetables (+1.00)
11.95Mutter PaneerBr. Green peas & homemade cottage cheese cooked in herbs & spices in a tomato based creamy sauce.Options:
Brown basmati rice (+0.75)
, Vegetables (+1.00)
Vegan
Chana MasalaSr, sw. garbanzo beans cooked over a slow fire w/ a blend of spices & fresh tomatoes, onions, ginger & garlic.Options:
Small (8.00)
, Regular (11.95)
11.95Aloo ChanaBr. Garbanzo beans & potatoes cooked over a slow fire & a blended w/ spices, fresh tomatoes, onions, ginger, & garlic.
10.95Dal CurryDw, sr. yellow & red lentils cooked in homemade spices, tempered w/ cumin, whole red chili, garlic & onion.
11.95Mixed Vegetable FryBr, dw. Mixed vegetables sautéed w/ fresh onions, bell pepper, ginger, garlic & herbs.
VindalooSw. vindaloo is an extra spiced curry dish from the region of goa. Cooked w/ potatoes, coconut, poppy seeds, & yogurt in a tangy spiced sauce.Options:
Chicken (11.95)
, Lamb (14.95)
, Shrimp (14.95)
, Beef (13.95)
, Brown basmati rice (+0.75)
, Vegetables (+1.00)
12.95Chicken 65: Gravy StyleDw. Deep fried chicken marinated in yogurt & tomato sauce, prepared w/ fresh onion, bell pepper & finished w/ cream. The 65 represents the year it was introduced by the famous restaurant in chennai called “buhari hotel”. Hence the name “chicken 65”.Options:
Brown basmati rice (+0.75)
, Vegetables (+1.00)
MasalaBr. Chef’s special recipe. A creamy sauce made from a mixture of spices & fresh tomatoes, ginger, garlic, onions & finished w/ cream. (Tikka - chicken breast)Options:
Chicken (12.95)
, Lamb (15.95)
, Shrimp (15.95)
, Fish (14.95)
, Beef (14.95)
, Chicken tikka small (9.00)
, Chicken tikka regular (12.95)
, Brown basmati rice (+0.75)
, Vegetables (+1.00)
KadaiBr. The traditional exotic curry sauce prepared w/ onions, turmeric, coconut, poppy seeds, fresh herbs & chef’s blend of spices. Finished w/ a hint of yogurt.Options:
Chicken (12.95)
, Lamb (15.95)
, Shrimp (14.95)
, Beef (13.95)
, Brown basmati rice (+0.75)
, Vegetables (+1.00)
MakhaniBr. Chef’s special recipe. Makhani is a mild creamy sauce that originated in delhi. Makhani is made by heating & mixing butter, tomato puree, & various spices (cumin, cloves, cinnamon, coriander, & fenugreek) & finished w/ cream.Options:
Chicken small (9.00)
, Chicken regular (12.95)
, Shrimp (15.95)
, Lamb (15.95)
, Brown basmati rice (+0.75)
, Vegetables (+1.00)
Tandoori Entrees
12.95Tandoori ChickenDw. Chicken leg & thigh pieces are marinated overnight in yogurt w/ herbs & spices & cooked on skewers.
13.95Chicken TikkaSr. diced chicken breast is marinated overnight in yogurt w/ herbs & spices & cooked on skewers.
16.95Tandoori Seekh KababSr, sw. ground lamb is mixed w/ herbs & spices & cooked on skewers.
16.95Tandoori ShrimpDw. Shrimp is marinated overnight in yogurt w/ herbs & spices & cooked on skewers.
18.95Tandoori Mixed GrillDw, sr. a combination of the tandoori dishes above.
Biryani Entrees
11.95Egg BiryaniSw, sr. basmati rice cooked w/ boiled eggs & fresh herbs, spices & cooked in a curry sauce.
11.95Vegetable BiryaniSw, sr. basmati rice cooked w/ fresh vegetables, fresh herbs, spices & cooked in a curry sauce.
13.95Chicken BiryaniSw, sr. basmati rice cooked w/ chicken, fresh herbs, spices & cooked in a curry sauce.
15.95Lamb BiryaniSw, sr. basmati rice cooked w/ lamb, fresh herbs, spices & cooked in a curry sauce.
15.95Shrimp BiryaniSw, sr. basmati rice cooked w/ shrimp, fresh herbs, spices & cooked in a curry sauce.
Sides
2.00PapadCrispy lentil wafers.
Basmati RiceSoft fragrant long grain rice, grown in the fertile soil of himalayas foothills & nourished by the pure water from the highest snowcovered peaks in the world.Options:
Small (1.50)
, Large (3.00)
Brown Basmati RiceOptions:
Small (2.00)
, Regular (4.00)
RaitaCool whisked homemade yogurt w/ chopped cucumber, tomatoes, onions, bell pepper, cucumber & mint.Options:
Small (1.50)
, Large (2.75)
2.00Plain YogurtHomemade yogurt.
2.00Onion SaladOnions, jalapeños, lemon.
2.50Mint ChutneySmall
1.50Tamarind ChutneySmall
1.50Coconut ChutneySmall
1.50Hot ChutneySmall
2.00Sweet Mango PickleSmall
2.00Spicy Veg. PickleSmall
Desserts
4.50Mango KulfiTraditional indian ice cream made of condensed milk, cream, almonds, coconut, cardamom & a hint of dark cocao.
3.00Gulab JamunPastry ball made from milk dough fried until golden brown, & served in sugary syrup w/ cardamom. Topped w/ cocoa & a hint of coconut.
Rice KheerTraditional indian rice pudding cooked w/ raisins, cashews, nuts & cardamom.Options:
Small (1.50)
, Large (3.50)
2.25Vanilla Ice Cream
4.95Death by Chocolate
4.95Turtle Fudge Brownie
4.95Irish Cream Cheesecake
4.95White Chocolate Raspberry Cheesecake
Kids Menu
4.95Chicken Pakora
6.25Chicken Makhani
5.00Tandoori Chicken
3.95Far FarCrunchy indian chips made of wheat, rice flour & cassava root.
Voga Moscato'10 Italy' refreshingly sweet w/ a slight bubbly character - great w/ spicy cuisine.
New Harbor Sauvingnon Blanc'New Zeland' an enticing bouquet of citrus, passion-fruit, & guava. Its crisp finish is characteristic of Marlborough.
Crème De Lys Chardonnay'10 California' tropical fruit, baked apple & citrus.
Rightroues Reisling'10 Germany' gala apple, nectarine & a hint of lemon cream pie on the finish.
Due Torri Pinot Grigio'10 Italy' crisp & clean.
Sparkling
Zonin AstiSweet but no cloying, fresh & fruity intense & fragrant w/ aromatic scents of the grapes.
Red Wine
Rutherford Ranch Cabernet'09 Napa Valley' big & delicious. plush fruit aromas of ripe boysenberry, currant, & vanilla spice w/ earth hints of floor.
Row 11 Vinas 3 Pinot Noir'08 California' a luscios red wine, rich in cerry pie aromas w/ a silky smooth finish.
Tamari Reserva Malbec'10 Argentina' the fruit in the mouth recalls notes of plums, caramel, & toffe. Very interesting tannins, tasty, surcose & long.
Greystone Cabernet'10 California' spicy flavors of black pepper & cinnamon are tightly woven through the big cherry core.
Snap Dragon Pinot Noir'09 California' fruit forward & easy to enjoy, balanced ripe cherry & berry flavors accompained by a hint of mocha.
Predator Old Vine Zin'10 California' deep, dence wine packed w/ dark fruit, bright acidity, & silky tanins.
Wente Sandstone Merlot'09 California' aromas & flavors of black tea & toasted oak.
Lucky Star Pinot Noir'10 California' ripe raspberry aromas layered w/ notes of red cherry & a silky finish.
Lucky Country Shiraz'10 Australia' full of dark fruits & chocolate mocha notes, fleshy plums & vanilla spice slowly build to a long & savory finish balanced w/ chewy tannins.
Featured Wines
EruptionDark ruby in color w/ aromas of raspberries, chocolate, & white pepper. Rich & dense w/ ripe black fruit, it is balanced & elegant through finish.
SerenityDistinctive aromas of mangoes, pineapples & key lime pie w/ flavors of Bartlett pears, citrus, & honeydew melon. Crisp, fresh acidity, w/ a touch of sweetness makes this perfect for any spicy dish.
Tangley Oaks Cabernet'06 Napa Valley' blackberry & currant along w/ notes of dark chocolate & cassis. With silky tannins & a long finish, this wine will pair well w/ grilled or braised meats. (bottle not available for Wine & Dine Monday's)Options:
Grilled, Braised
Beer by the Bottle
Beer from India
KingfisherLager
Flying HorseLager
Taj MahalLager
MaharajaPilsner
Import Beer
Guinness Draught
Stella ArtoisLager
Corona
Heineken
New Castle
New Castle Summer Ale
St. Pauli Girl Non Alcoholic
Domestic Beer
Blue Moon
Sam Adams
Coors Light
Sam Adams Summer Ale
Domestic Craft Beer
New Glarus Spotted Cow
New Glarus Totally Naked
Central Waters Shine On
Central Waters Mud Puppy Porter
Bells Oberon Ale
Bells Two Hearted
Founders Pale Ale
Alaskan Amber Ale
New Belgium Fat Tire
Lagunitas IPA
Leinenkugel's Honey Weiss
Crispin Hard Apple Cider
Daily Specials
Monday
Wine & Dine MondaysAll bottles of wine are 50% off
Tuesday
Ladies Night SpecialLadies get 50% off all drinks all night!