Mon-Fri 11:45am-2:30pm, 5pm-10:30pm
Sat 11am-3pm, 5pm-10:30pm
Sun 11:30am-2:30pm, 4:30pm-8:30pm
From The Owners of Bistro Provence
A bit of France lands in Bethesda with Yannick Cam's casual new restaurant.
Risotto with Green Asparagus and Mushroom, Mussels Mariniere, Chives Butter Sauce, A Clafoutis, Tomato Confit, Reggiano Parmesan, Onion Confit, Watercress Salad, Ballotine De Volaille, Olives, Heirloom Tomato Salad, Rigattoni, Fresh Goat Cheese, Olives, Eggplant Caviar Over Toast with Shrimps, Fishcakes, Roasted Sea Scallops, Bouillabaisse Jus, Rouille, Grilled Salmon, Eggplant Friture, Arugula, Croutons with Tapenade, Roasted Chicken Breast, Polenta Cream, Civet of Rabbit, Roasted Turnips...
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