Tips for Le Grenier French Restaurant
Recommends
Joined 5 years ago
Great place.
We like it a lot! The food is not cheap but worth it. Very tasty dishes in a rustic French surrounding. The service is attentive and overbearing. Only go here if you enjoy tasty French style food and do not want to gourge yourself on huge dishes.
0
Heart
Recommends
Joined 10 years ago
August 18, 2003
If cholesterol is any concern, dine elsewhere..
The Scene
Granted, the famed septuagenarian newsman Mike Wallace is a regular here, but he's also renowned as an avid tennis player, and can probably burn off a beef Wellington topped with liver pâté the next morning on the courts. So though it's true that a steady diet of the traditional French cuisine served here would harden anyone's arteries, a few sporadic visits to this low-stress, high-ambience spot might actually do your blood pressure good.
The Food
The folks who dine here seem a loyal lot, decidedly over-50 and happy to return each year to Lyon-born chef Jean Dupon's menu of steak au poivre and shrimp Pernod. The mussels were tiny and tender. Entree portions were surprisingly small given the price, but a pan-seared salmon in lobster and cognac sauce still hit the spot.
0
Heart