3033 Anderson Ave, Manhattan, KS | Directions 6650339.189276 -96.615066
Everything was Perfect – We had yet another fantastic dinner at 4 Olives last night. I don’t always order the specials, sometimes I just cant afford them, but we did last night and they were both amazing. I had a wonderful wild salmon from Alaska, grilled and served on a bed of delicioius succatosh with fresh chanterelle mushrooms. I didn’t even know succatosh could be good, but somehow the chef put together a collection of fresh vegetables that was simply to die for! My husband had the most incredible braised short rib with a tamarind glaze. There was a risotto with tomatillos, green chiles, cilantro, and corn in it. I wouldn’t have belived it if I hadn’t tried it, wow. We also had some sort of appetizer with smoked trout, my husband normally wont eat fish, but loved it as well, nice work.
I don’t really see it mentioned by any other reviews, but this place also has the most incredible wine list, it must be at least 1000 different wines! We missed it, but I saw in the flyer with our check that they just had Master Sommelier Paul Roberts of Bond Estate (Harlan) come and do a wine dinner! Maybe they thought it was Manhattan New York and not Kansas, I wouldn’t have thought they even knew Kansas existed.
We cant always do dinner, but we often come in for a cocktail. Their bar is incredible. Reminds us for the “Speakeasy” type bars that are all the rage in the big cities. Eclectic ingredients, fresh juices, and interesting combos. Some truly great stuff, just watch out, they make strong cocktails!
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