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Last updated 7.20.11
Category:
Payment Methods:
American Express, Visa, Discover, MasterCard
Cuisine:
Steakhouse, Traditional American
Other Locations:
What People Are Saying About Logan's Roadhouse
Featured Review
Contributor
Contributor
In Short – Founded in 1991, this company-owned, franchised eatery is famous for one thing: steak. With decor reminiscent of classic wood-paneled roadhouses that lined Route 66, this restaurant serves up gigantic portions of mesquite-grilled, hand-cut steaks. Families and friends with rumbling stomachs start off with bottomless peanuts before diving into sirloins, rib-eyes and prime rib. Bigger appetites go for the 20-ounce porterhouse. Lighter items include teriyaki-grilled chicken and Santa Fe tilapia.
Editor's Tips
- Save Time:
- Specially priced Express Lunch items are made in 15 minutes or less 11am-3pm Mon-Fri. This includes San Antonio chicken wraps, Logan's Club Salad and the baby back ribs basket.
09/05/06
Great customer service, but a little crowded on the weekends at the bar area.
by leala at Citysearch
Sitting at the bar area in Logan's to eat or just have a few drinks is so much fun! The bartenders are incredibly friendly and they learn your name and face so quickly. I usually try to go when my favorite bartender, Craig Harper is there. He makes the best drinks in the world. He can look at you and know what kind of drink you want (I'm an unsure 22-year-old who doesn't drink much). But I ALWAYS LOVE everything he fixes me. Good job, Craig! Jimbo is also a great bartender. I've gotten to know them because I go so much - because it's awesome!!
