11/02/06

come for clams

by outofthebluegods

Out of the Blue is a fine seafood restaurant located in Davis Sq. They serve up the greatest fried clams, cooked in a lite batter. The sauces are always delicious especially the fra diablo sauce. I had the fried calimari for an appetizer which is also cooked in what I think is the same lite batter as the fried clams. I highly recommend Out of the Blue as it is my favorite seafood restaurant destination.

• Pros: great batter
• Cons: none

11/01/06

AMAZING SERVICE & FOOD

by xooredd

OUT OFTHE BLUE IS A VERY WELL LOCATED AND THEMED RESTURANT. IT HAS HAS GREAT FOOD AND YET IS NOT TOO PRICEY THE CHICKEN PARMIGAN, CALIMARI, CRAB CAKES, CLAMS ARE DELICIOUS. EVERYTHING ELSE ON THE MENU I HAVENT TRIED YET,BUT I PLAN TO SOON SEEING AS HOW MY UNCLE ISTHE OWNER OF THE RESTURANT AND THE HEAD COOK & IM NOT SAYING THE FOOD IS GREAT BECAUSE MY UNCLE OWNS THE PLACE, BUT TRULY BECAUSE THE FOOD IS LIKE HEAVEN.

• Pros: great food, great service, great mood/theme
• Cons: my uncles the owner so i couldnt go there with a date if i wanted because he'd be madd

09/05/06

A Misunderstanding

by steliakos

Last saturday Sept 2 about 6 pm I noticed a young lady by the window she had stopped eating her grilled swordfish. I went over and I asked if everything was ok, she replied no because she had found a piece of hair in her food. I apologized and asked her if she wanted another piece of swordfish or something else. She replied that she wanted another sword fish. I took the fish and got her another one it took about 10 minutes for the fish to cook I brought the fish over and apologized again. After the party got there check she asked the waitress if she could be compensated for the incident. The waitress checked with me and I said to to just leave a tip but the waitress misunderstood and told them to just not leave a tip. When I saw this on line I fully refunded her credit card. And by the way no one at Out of the Blue has long black hair and that was what was found in the fish. Steve Liakos, owner of Out of the Blue.