Outback Steakhouse
What People Are Saying About Outback Steakhouse
The Editor
Contributor
Citysearch
In Short
Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken "on the barbie." The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.
User Reviews
Anonymous
April 29, 2007
The Outback Steakhouse has a wide selection of items to choose from. When we go there we usually get an onion strings appetizer and steak for the main course. They also have great desserts. This is a great place to eat at.
read full reviewrmy109
November 13, 2006
Bread is just as great as it is at all the other Outback's. It's crowded on the weekends, so call ahead. But if you like Outback, this place won't disappoint.
read full reviewcliffrye
August 30, 2006
I find it a sad testimonial of the Hamptonroads pallet that would rank Outback as the best Steak, but seeing as they voted Hardees best burger, it stands to reason. My experience with OB has always been mediocre, the Steak is bland and taste pan fried, and generally cooked incorrectly. I have been several times, and it was always the same. Perhaps their Shrimp on the Barbie is great, but as for steak, they certainly fall short in my opinion.
read full reviewThe Details on Outback Steakhouse
What to Drink:
If you're not a fan of Foster's, try another Australian beer: Newcastle Brown Ale.
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