Sangria
What People Are Saying About Sangria
The Editor
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Citysearch
In Short
Sangria is inviting, with its uncurtained picture windows, candlelit tables and an assertive artist's renderings of four tabletop scenes. Specialties include croquetas de pollo (chicken and ham puffs with alioli, or garlic mayo) and chipirones crujientes, squid with peppers. Paella comes in four varieties: exotic mushrooms, vegetables, seafood and chicken/pork.
User Reviews
jhub56
May 10, 2009
When we got to Sangria on a busy night, we were greeted by the hostess and the person that is apparently the owner, who was very flustered about seatings. There was a wait so we went to the bar, where Andrew, the head bartender, was a delight. When we got to our table, our server was right on top of things, and very nice. We shared some tapas, some were better than others, and some, for the price, are not a bargain. During our meal, we were interrupted by the owner yelling at one of the servers, which we thought was very unprofessional and not neccessary to do in the middle of a restaurant on a crowded Friday night. Apparently he was still flustered over trying to be the hostess. To finish our meal, we did order the pineapple dessert, which was wonderful and we will be back for, just maybe during the week when there is less chaos. Also, we will return for the red sangria. It is excellent.
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TapasGuru
March 09, 2009
Amazingly delicious authentic Spanish cuisine. immense assortment of wines. Great Place, friendly staff and atmosphere. To my surprise after 10 years in business it still looks and feels brand new.
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Anonymous
August 01, 2008
Sangria is a great place to go for drinks and/or dinner before or after a show at Royal Oak Music Theater, it's right across the street. It's a great people watching spot too. they have dance (salsa) lessons in the upstairs area too.
read full reviewThe Details on Sangria
The Extras:
A Flamenco dancer is featured at 8pm on Thursday nights.
