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Last updated 3.02.11
Category:
Payment Methods:
Visa, MasterCard
Restaurant Special Features:
Family-Friendly Dining, Lunch Spot, Late Night Dining, Cheap Eats, Carry Out
General Info:
Open 7 Days
Cuisine:
Other Locations:
What People Are Saying About Taco Bell
Featured Review
Contributor
Contributor
In Short – A pink and blue color scheme, white tile floors and hacienda-like arched windows combine for a subtle Southwestern motif at this fast-food chain. Founded in Southern California in 1962 by Glen Bell (who invented the pre-fab hard taco shell), this casual order-at-the-counter Mexican restaurant features classics like tacos, nachos, quesadillas and burritos. In recent years, menu offerings have expanded to include specialty items like gorditas, chalupas and cinnamon twists.
Editor's Tips
- Save Money:
- Cut costs on your favorite dishes by ordering off the Big Bell value menu.
- Know Before You Go:
- Want to cut calories? Items that normally come with cheese and/or sauce can be ordered "fresco style," which substitutes with lighter fiesta salsa.
10/08/05
Steer clear of this Taco Bell!
by jselliott61 at Citysearch
This particular member of the Taco Bell family has never failed to mess up my order and then give me grief when I go back and want it fixed. I've even called corporate to complain. After the 4th time I'll just get my ceap, crappy, wannabe Mexican food somewhere else, like Jack In The Box.
