Olive Garden

(253) 475-1772 | View Website

1921 S 72nd Street, Tacoma, WA | Directions   98408

47.193470 -122.461400

Open Hours

Sun - Thurs: 11:00 A.M. - 10:00 P.M., Fri - Sat: 11:00 A.M. - 11:00 P.M.

 
Restaurants, Carry Out, Group Dining  more

More Tags: Lunch Spot, Family Style Dining, Family-Friendly Dining

Cuisine: Italian, New American

Price: $

Payment Methods: MasterCard, Discover, Visa, American Express, Debit Card, Diners Club

Neighborhoods: South End

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Owner verified business
 
 
 
Olive Garden

From The Owners of Olive Garden

Signature Favorites are now just $10 all day, every day!

Menu
Mezzaluna Ravioli w/ Five Cheese Marinara, Spaghetti w/ Four Cheese Meat Sauce, Lasagna Rollatini w/ Meat Sauce, Five Cheese Ziti al Forno, Fettuccine Alfredo, Create a Sampler Italiano, Bruschetta, Shrimp Scampi Fritta, Caprese Flatbread, Grilled Chicken Flatbread... more

Reviews for Olive Garden

Recommends
3.0
over a year ago

Ugh, too busy! – I say "no thanks" to this location because it is simply too busy. The staff always under-estimate the wait time. I have walked out because 10-15 minutes quickly became 40 minutes. Their take out service is no better. Once you are cajoled into their take out service, you are then obligated to pay for the food you ordered and wait the same amount of time for it to come out. By the time you get home, you feel like you should have just waited for a table because the food is now cold.

When you opt to wait for a table, the staff seem overworked and stressed, resulting in forgetfulness and terse communication with customers. The management needs to think about hiring more servers to work on weekends because no one should wait for over 40 minutes for a table!

On the plus side, the food is always consistent. I have never had a problem with the food I received and the quality is the same of that served at other Olive Garden locations.

Recommends
over a year ago

Traditional dishes and all -you-can-eat salad, soup and bread sticks are the draw at this upscale-casual Italian restaurant. – In Short
Established in 1982, this chain gained a following for its laid-back atmosphere and generous portions. Patrons settle into comfortable booths and tables in dining rooms with plants, artwork and décor reminiscient of the villas in the Tuscan countryside. Starters include scampi, sausage or pepperoni pizza, and several soup choices, as well as a signature seafood dip (crab, shrimp, cheese and marinara). Entrees include classics like lasagna, fettuccine Alfredo and chicken parmigiana. There are also "Garden Fare" options, which promise 30 percent fewer calories.

 

100% 100 11 2 Votes
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